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Dinner Menu - 5ive Spice - Gramercy

MENU

Items 

Items 

Items

Appetizers

Goat Cheese Spread     
soft cherve, coconut milk, passion fruit extract, charred baguette 

 

Vietnamese Spring Roll     
shrimp, pork, vegetables and glass vermicelli served with lettuce & herbs 

Vegetarian Spring Roll     
served with lettuce herbs wrap & Nuoc Cham Sauce

Summer Roll     
Choice of:
-Shrimp, Chicken, Pork or Soy Protein served with peanut sauce 

Banh Khot     
jumbo prawn on coconut rice crepe top with black caviar 

Tuna Carpaccio     
tenderized tuna with truffle cream serve over crispy rice paper 

Crispy Vietnamese Wings     
tossed with chilli glaze and herbs 

Asian Seafood Ceviche     
wild caught scallop, squid, shrimp, fresh mango, asian herbs, yuzu kosho, roasted seaweed olive oil, sesame rice paper 

Sides

             Sweet Potato Fries     

French Fries     

Taro Crisps     

served with siracha aioli 

Sautéed Broccoli      

 

Jasmine rice      

 

Bánh Hỏi (Vietnamese Rice Vermicelli)      

served with scallion oils, fried onions and fresh herbs 

Pho - Noodle Soup

Classic Viet noodle soup noodle w. 12 hr. slow simmered broth. Served with onions, scallions, cilantro, (on the side) basil, bean sprouts, jalapenos, lime.

5IVE SPECIAL 🌶️      

Sliced Raw Angus Eye Round, Sliced Angus Brisket. Boneless braised Short Ribs, Viet Beef Balls

Classic Pho/18
Choice of:
-Beef, Chicken, Pork Chop or Vegan 

 
BUN BO HUE 🌶️      

Beef Shank, Brisket, Black Pepper Chua Lua (Vietnamese Pork Patty), Brisket w. Cilantro, Red Cabbage, Thick Rice Noodle in Spicy Broth

ENTREE

Thit Kho Tau    
braised kurobuta skinless pork belly in a caramel coconut glaze
served on a bed of brussel sprout 

Bo Luc Lac (Shaking Beef)     
diced angus hanging tender with baby arugula 

Braised Short Rib    
aged whiskey pho reduction broth with new medley potatoes 

Banh Xeo Taco    
3 pieces coconut rice crepe with asian vegetables 
Choice of Protein:
-cripsy swai
-boneless short ribs
-vegetable soy protein
Mixed & Match 

Asian Vegetables Stew    
seasonal assorted vegetables in a homemade galangal curry sauce